Pancakes danesi
Pancakes danesi

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, pancakes danesi. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pancakes danesi is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Pancakes danesi is something which I have loved my whole life. They’re nice and they look wonderful.

Montare a neve gli albumi e mettere da parte. Mescolare con una frusta il latte con il burro, i tuorli e la vaniglia. L'impasto, simile a quello dei Pancakes Americani viene cotto in quelle fossette e girato aiutandosi con uno spiedino lungo di bamboo.

To begin with this recipe, we must prepare a few ingredients. You can cook pancakes danesi using 9 ingredients and 3 steps. Here is how you can achieve that.

Gli ingredienti necessari per fare Pancakes danesi:
  1. Make ready 150 g farina 0
  2. Prepare 2 cucchiai zucchero
  3. Take 1/2 cucchiaino lievito
  4. Get 1 pizzico sale
  5. Make ready 245 g latte
  6. Take 2 cucchiai burro fuso
  7. Prepare 2 uova
  8. Get 1 cucchiaino estratto di vaniglia
  9. Get Marmellata o nutella (facoltative)

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Passi da fare Pancakes danesi:
  1. Montare a neve gli albumi e mettere da parte. - Mescolare con una frusta il latte con il burro, i tuorli e la vaniglia. Quando sono ben amalgamati unire la farina setacciata con il lievito, lo zucchero e il sale ed infine gli albumi a neve mescolando dal basso verso l’alto. Deve risultare un composto morbido e cremoso.
  2. Intanto scaldare la teglia a fuoco moderato e spennellare con del burro dentro i buchi. Versare l’impasto in ogni buco fino ad un paio di millimetri dal bordo. Dopo mezzo minuto circa aggiungere poca marmella o nutella, ricoprire con poco impasto e procedere la cottura per un altro mezzo minuto.
  3. Quindi provare a girare le palline facendo mezzo giro con l’aiuto di uno stecchino (anche due) e continuare fino a capovolgerle del tutto. Farle cuocere fino a doratura completa continuando a girarle. Procedere con il resto dell’impasto ricordando di imburrare sempre i buchi.

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So that is going to wrap this up for this special food pancakes danesi recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!