Crepes topping e smarties
Crepes topping e smarties

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, crepes topping e smarties. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crepes topping e smarties is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Crepes topping e smarties is something that I’ve loved my whole life. They are nice and they look wonderful.

Hello foodlover, we are proud to share with you our videos. Every tuesday and sunday we show the best Crepes variants with mixed ingredients. Preparaçao de waffle com smarties e topping de chocolate.

To get started with this recipe, we have to prepare a few components. You can have crepes topping e smarties using 11 ingredients and 15 steps. Here is how you can achieve that.

Gli ingredienti necessari per fare Crepes topping e smarties:
  1. Make ready 2 uova
  2. Take 125 gr farina
  3. Take 200 ml latte
  4. Get 1 cucchiaino zucchero
  5. Take Farcia :
  6. Make ready 400 gr crema pan di stelle
  7. Make ready Decorazione :
  8. Make ready q.b. topping al cioccolato
  9. Take q.b. scaglie di cioccolato bianco e al latte
  10. Take q.b. zucchero a velo vanigliato
  11. Take q.b. smarties

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Istruzioni da fare Crepes topping e smarties:
  1. In una ciotola versate : uova, farina (setacciata), latte e zucchero.
  2. Azionate le fruste e amalgamate il tutto per un paio di minuti finché non otterrete un composto cremoso e omogeneo.
  3. Ungete con del burro una padella antiaderente.
  4. Spostatela sul gas e lasciatela scaldare circa un minuto.
  5. Versate il primo mestolo di composto centralmente.
  6. Fatelo roteare in padella in modo da ricoprire interamente il fondo.
  7. Quando i bordini inizieranno a staccarsi con l’aiuto di una spatola piatta girate la crepes facendola dorare dall’altro lato.
  8. Svolgete questa operazione con la restante parte d’impasto.
  9. Nel frattempo in un pentolino versate dell’acqua (non troppa).
  10. Adagiate al suo interno il barattolo di nutella privato della copertura e lasciatela sciogliere a bagnomaria.
  11. Quando l’acqua sfiorerà il bollore spostatela su un piano in marmo lasciando il barattolino al suo interno.
  12. Pronte le crepes iniziate a farcirle con abbondante nutella.
  13. Successivamente chiudete la crepes a portafoglio.
  14. Prima di servire in tavola procediamo con la decorazione : aggiungete il topping al cioccolato creando strisce a zig zag, smarties e granella di cioccolato.
  15. Terminate con un’abbondante spolverata di zucchero a velo et voilà.

Heat a lightly oiled griddle or frying pan over medium high heat. Tilt the pan with a circular motion so that the batter coats the surface evenly. I share many different ways to serve them below! I love a good batch of Buttermilk Pancakes for its fluffy texture, but there's something about the flavor and. The pan has low side walls and a bigger cooking surface than a traditional cast iron skillet so it's easier to spread crepe batter and flip pancakes.

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